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Sirha 2011

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Sirha 2011

International Hotel Catering and Food Trade Exhibition
January 22 - 26, 2011 ● Eurexpo - Lyon, France

BRANDED PROGRAM
Through funding from the USDA’s Market Access Program (MAP), your company may be eligible to receive 50% reimbursement on marketing expenses through the Branded Program. This financial support helps offset the costs of exhibiting at international trade shows, including: international travel, booth fees and displays, freight costs to shows, plus we help with packaging changes to meet market specifications for your new sales and distribution. For more information on the Branded Program contact your local State Regional Trade Group: www.brandedprogram.org  (FoodExport - NE and Midwest), www.susta.org/services/map.html (SUSTA - South),
www.wusata.org  (WUSATA - Western US).

MAP

Food Export USA - Northeast
215-829-9111
www.foodexportusa.org

Antoniya Gospodinova
Branded Program Manager
agospodinova@foodexport.org

Food Export Association of the Midwest USA
312-334-9200
www.foodexport.org

Teresa Miller
International Marketing Program Manager
tmiller@foodexport.org
Joe Yotti
Branded Program Manager
jyotti@foodexport.org

Southern United States Trade Association (SUSTA)
504-568-5986
www.susta.org

Bernadette Wiltz
Deputy Director/International Marketing Director, Generic Program
Bernadette@susta.org
Deneen Wiltz
Branded Program Director
deneen@susta.org

Western United States Agricultural Trade Association (WUSATA)
360-693-3373
www.wusata.org

Janet Kenefsky
International Marketing Director, Generic Program
janet@wusata.org
Ann Buczkowski
Branded Program Manager
ann@wusata.org

 

 

 

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